Strawberry Africa

Ethiopia strawberries are famous worldwide due to their sweet and natural aroma, a product of the Oromia highlands. Ethiopia strawberry is unique in its way. Strawberries are bright red, juicy, and sweet. They’re an excellent source of vitamin C and manganese and also contain decent amounts of folate (vitamin B9) and potassium.

Nutrients: The nutrients in 100 grams of raw strawberries are: Calories: 32 , Water: 91% , Protein: 0.7 grams , Carbs: 7.7 grams , Sugar: 4.9 grams , Fiber: 2 grams and Fat: 0.3 grams.